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How to Prepare Delicious Vegan Oreo/Chocolate Cookies

Vegan Oreo/Chocolate Cookies. Save time and buy groceries online from Amazon.co.uk Leonidas Belgian Chocolate Gifts. Choose Your Own Free UK delivery! Get your dairy-free milk at the ready, these cookies are in need of some serious dunking.

Vegan Oreo/Chocolate Cookies It's a real treat for choccy fans! Nabisco has announced the launch of certified gluten-free Oreo Cookies in not one, but two varieties. They won't be here for cookie season, but are landing just in time to shatter countless New Year's resolutions. You can have Vegan Oreo/Chocolate Cookies using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Vegan Oreo/Chocolate Cookies

  1. Prepare 185 g of Plain Flour.
  2. It's Half of Tsp Baking Powder.
  3. It's 60 ml of Coconut Milk.
  4. You need 50 g of White Sugar.
  5. It's 100 g of Brown Sugar.
  6. You need 100 g of Coconut Oil.
  7. You need 1 Tsp of Vanilla Extract.
  8. It's 50 g of Dark Chocolate.
  9. Prepare 50 g of Oreo Cookies.

Making vegan Oreo stuffed cookies is beyond easy! First, you need to mix all of your dry ingredients in a large bowl. Then, in a small bowl, you will mix your wet ingredients and whisk to combine. The chocolate sandwich cookies from Udi's make a perfect vegan alternative to Oreo.

Vegan Oreo/Chocolate Cookies step by step

  1. Combine White and Brown Sugar and Coconut oil in a large bowl and mix. Whisk in the Coconut Milk and Vanilla Extract until the sugar starts to dissolve. Sift in the flour, followed by Baking powder and fold the mixture gently..
  2. Separate half the mixture into another bowl and in each batter, add crushed Oreo cookies and the other chopped Dark Chocolate/Dark Choc Chip. Place both bowls in the fridge to chill for 30minutes while pre-heating the oven at 180C..
  3. Using a teaspoon, scoop a spoonful of dough and form into a ball before adding onto a large flat baking tray. Make sure each dough ball is social distancing from one another at 2 inches and bake for 12-15minutes. Once they’re baked, leave the cookies to cool for further 15minutes..

The added benefit is that the cookies are gluten-free. Many people prefer having Nutter Butter cookies over Oreos as they are less chocolaty and crispier and flavory. Using ingredients such as rolled oats, cornflakes, baking powder, maple syrup and vegan-friendly cocoa powder, you can easily make vegan-friendly biscuits. Then if you want to copy Oreos, whisk up some coconut cream with a bit of vegan-friendly sugar, and sandwich that between two of the pre-baked biscuits. Oreo's come in other flavours including Peanut Butter, Dark, Mint, Golden Birthday Cake and Carrot Cake.

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