Recipe: Perfect My Christmas Special -Tie n Dye Cupcakes - Step by Step Recipe!

My Christmas Special -Tie n Dye Cupcakes - Step by Step Recipe!. Fill Your Cart With Color today! I've given a few tips in the recipe as well. They're easy to make, adorable and kids love them.

In a small bowl, stir together the vinegar and baking soda; add to the batter and mix well. Sift the dry ingredients into a large bowl, then add the sugars and stir in. Add the egg, Meadow Fresh Milk, Olivani Pure Olive Oil and vanilla then beat with a mixer until combined. You can cook My Christmas Special -Tie n Dye Cupcakes - Step by Step Recipe! using 9 ingredients and 10 steps. Here is how you cook that.

Ingredients of My Christmas Special -Tie n Dye Cupcakes - Step by Step Recipe!

1. It's 1 1/4 cups of All-purpose flour (maida).
2. You need 3/4 cup of sugar Powdered.
3. Prepare 6 tbsps of Curds (sour).
4. Prepare 1/2 tsp of Baking soda.
5. You need 1/2 tsp of Baking powder.
6. It's 5 tbsps of Milk.
7. It's 5 tbsps of unsalted butter Melted.
8. It's 1/2 tsp of Vanilla Essence.
9. Prepare 4 of different Food Colours of your choice.

Scrape the sides of the bowl then add the boiling water and mix until just combined (the batter will be runny). My family consumed them in one sitting. I have used the Chocolate Glaze for special cakes and that's also super easy and delicious! Can't understand why these didn't turn out well for some folks.

My Christmas Special -Tie n Dye Cupcakes - Step by Step Recipe! step by step

1. First get all your ingredients together.. just like the pic below :).
2. Then first sieve the flour, baking powder, baking soda together as set aside..
3. The beat butter and sugar together till light n fluffy..
4. Add the dry sieved ingredients to the butter- sugar mixture, to this add the curds, milk, and vanilla essence and fold the mixture gently. Fold it with a spatula, do not beat it..
5. Divide the mixture into 4 individual bowls; I used four colours so I divided the batter into 4 parts. If you want to add more colours divide the mixture into accordingly..
6. Now add the desired colour to each plain batter, take 1/4th tsp of each colour, mix it into the batter. This will give you a medium shade of colour, use more or less as per the shade of colour you desire..
7. Line a cupcake baking tray with liners, and then add the colours one by one with a tea spoon on top of each other..
8. None.
9. None.
10. Then gently with the help of a toothpick or a tsp mix all the colours together and bake in a pre-heated oven for 20 minutes or till done!.

Maybe they baked them too long. Whisk the flour, baking powder, and salt in a bowl. This recipe has worked like a charm for me in the past but for some reason my chips are now sinking, I'm so upset! I've gone over the recipe step by step again and STILL can't figure it out. Any ideas what I could be going bc I'm totally not understanding this!

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