Recipe: Perfect Vegan Autumn Spiced Cookies

Vegan Autumn Spiced Cookies. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Vegan Autumn Spiced Cookies is something that I have loved my whole life.

Here is how you cook it. Ingredients of Vegan Autumn Spiced Cookies. Combine Wet ingredients and wisk together. You can have Vegan Autumn Spiced Cookies using 16 ingredients and 11 steps. Here is how you cook that.

Ingredients of Vegan Autumn Spiced Cookies

1. You need 1/2 cup of maple syrup.
2. It's 1/2 cup of coconut oil at room temp.
3. It's 1/4 cup of Apple Cider vinegar.
4. It's 1/4 cup of granulated sugar.
5. It's 1/3 cup of brown or coconut sugar.
6. You need 1 cup of all purpose flour.
7. It's 1 cup of Wholeweat flour.
8. Prepare 1/2 tsp of baking soda.
9. You need 1/2 tsp of baking powder.
10. You need 1/2 tsp of salt.
11. Prepare 1/2 of ground cinnamon.
12. You need 1/2 of ground nutmeg.
13. You need 1 tsp of ginger.
14. It's 1/4 tsp of all spice.
15. It's 1/4 tsp of black pepper.
16. You need 1/4 tsp of ground cloves.

Coconut oil will look weird in the batter, but it is okay because I'll melt in the cookie and gives amazing texture. Add dry ingredients that you've already combined together and fold them in using a spatula. To make the cookies simply beat the vegan butter and sugar together until it's light and fluffy. This is known as "creaming the butter and sugar" and it works by trapping little bubbles of air into the dough resulting in fluffy cookies.

Vegan Autumn Spiced Cookies step by step

1. Prepare your ingredients..
2. Combine Wet ingredients and wisk together..
3. Coconut oil will look weird in the batter, but it is okay because I'll melt in the cookie and gives amazing texture..
4. Add dry ingredients that you've already combined together and fold them in using a spatula..
5. Dough will look like it won't come together but trust me it will. When do looks like that you'll have to go in there with your hand and combine it gently until it forms a dough, which is very easy and should take no more than 3 minutes..
6. That's what you're looking for..
7. Use ice cream scoop or a table spoon to make sure all your cookies have the same size..
8. Form cookie dough into a ball and simply mash it down with a form to create a random design. For better results I suggest you put them at this stage in the freezer for 10 minutes, that when I usually preheate the oven. This step helps in the end result, cookies will be crispy on the outside and chewy on the inside! Yum!.
9. Bake!.
10. Cookies will be very soft once out of the oven, allow them to cool slightly then transfer them onto a cooling rack, and then let them cool completely. Enjoy!.
11. You can make them any size you like! Enjoy!.

Then mix in the liquid ingredints followed by the dry ones. Here is how you cook it. Ingredients of Vegan Autumn Spiced Cookies. To get started with this particular recipe, we must prepare a few ingredients. Here is how you can achieve that.

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