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Easiest Way to Prepare Perfect Lemon & Lavender Cookies

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Lemon & Lavender Cookies The pulp and rind are also used in cooking and baking. Lemon is a type of citrus fruit. The fruit, juice, and peel are used to make medicine. You can cook Lemon & Lavender Cookies using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Lemon & Lavender Cookies

  1. Prepare 2 1/2 cup of Flour.
  2. Prepare 1 of Squeezed lemon.
  3. It's 1/4 cup of Brown sugar.
  4. It's 1 cup of Sugar.
  5. It's 1 tsp of Culinary lavender (dry).
  6. Prepare 2 1/2 stick of Butter.
  7. It's 1 of Egg.

People use lemon for conditions such as the common cold, a disease caused by vitamin C deficiency (scurvy),. Lemons are a popular fruit that people use in small quantities to add flavor to food. However, they rarely consume them alone due to their intense, sour taste. Lemons give flavor to baked goods,.

Lemon & Lavender Cookies step by step

  1. Preheat oven to 350.
  2. Mix together butter (cubed), sugar, and egg..
  3. Slowly mix in flour and lavender. To intensify the lavendar, put into a processor for a few seconds..
  4. Stop mixer and squeeze two halves of lemon into dough making sure no seeds fall into the batter..
  5. Ball into desired size on a greased cookie sheet and place into oven for 20 minutes, or until lightly browned along the edges..
  6. Squeeze fresh lemon on top for extra tartness. Enjoy! 🍪.

A very sharp, acidic citrus fruit with a shiny yellow skin and bitter but zingy flavour. Lemons are rich in vitamin C but have a low sugar content. They're available year round and used in both. Lemons are high in vitamin C, fiber, and various beneficial plant compounds. These nutrients are responsible for several health benefits.

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