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Home / Recipe: Yummy Vickys Easter Bonnet Cookie Decorating Idea

Recipe: Yummy Vickys Easter Bonnet Cookie Decorating Idea

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Vickys Easter Bonnet Cookie Decorating Idea. Free UK Delivery on Eligible Orders Browse The Most Awesome Range Of Party Supplies & Costumes For All Birthdays & Seasons. Vickys Easter Bonnet Cookie Decorating Idea You could also cut a large disc of ready roll icing and drape it over the top, it would pleat nicely around the cookies, stuck on with a little jam instead of using royal icing. You could also cut a large disc of ready roll icing and drape it over the top, it would pleat nicely around the cookies, stuck on with a little jam instead of using royal icing.

Vickys Easter Bonnet Cookie Decorating Idea VIEW IN GALLERY (Source: Hoosier Homemade) Bake your favourite cookie, cut the top off a mini cupcake, and. See more ideas about easter bonnet, easter, cookies. For more decorating ideas check out www.learntocake.com for free recipes, blogs, a. You can cook Vickys Easter Bonnet Cookie Decorating Idea using 5 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vickys Easter Bonnet Cookie Decorating Idea

  1. You need of Vickys Iced & Spiced Cookie recipe from my recipe list.
  2. It's of round cookie cutters, 2 different diameter sizes.
  3. Prepare of icing - see my royal icing recipe.
  4. You need of food colouring as desired.
  5. It's of cake decorations - silver balls, sprinkles etc.

We've rounded up some creative ways in which you and the kids can decorate our Easter bonnets. Go crazy with colour by adding in some feathers, glitter eggs and lots of chicks. Cover your bonnet in some yellow card and googly eyes to make a bonnet to remember! Easter is almost here and I've got some fun little cookies to add to your Easter treats.

Vickys Easter Bonnet Cookie Decorating Idea instructions

  1. Make up my Iced & Spiced cookie dough according to the recipe directions. You'll find it in my profile. The whole amount will make around 24 cookies.
  2. After chilling, roll out the dough to 1/4 inch thick. Using the larger of the cutters, cut out 12 large discs (the recipe will allow more if you want to make more). Bake as according to the recipe, for around 12 minutes or until golden. Cool on a wire rack.
  3. Ball up and roll out the dough again. Using the smaller cutter, cut out the same number in little discs and bake at given temp for 8-10 minutes or until golden. Cool on a wire rack.
  4. Using a little plain icing, stick the small discs on top of the larger ones in the centre.
  5. Colour more icing and spoon it gently over the whole bonnet. Don't make the icing too thin!.
  6. Now decorate with sprinkles, sugarpaste flowers, glitter sugar, fruit leather, anything you like to make a pretty easter bonnet!.
  7. Any leftover cookie dough can be frozen for later use.

If you don't have time to make them before Easter, these cookies would also be great for Mother's Day or a special lady's birthday. Look at these cute little Easter Bonnet Cookies. Just some ideas to make mother happy on her special day! You could also cut a large disc of ready roll icing and drape it over the top, it would pleat nicely around the cookies, stuck on with a little jam instead of using royal icing. You could also cut a large disc of ready roll icing and drape it.

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