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What To Serve With Pea Soup

What To Serve With Pea Soup. While split pea soup is a thick, hearty soup made of green split peas boiled with onions, salt pork or ham hock, celery, and carrots. You can also switch up the ingredients to change things up or use your favorite toppings.

Split Pea Soup Showman Ebistro
Split Pea Soup Showman Ebistro from showmanebistro.com

Sausage and ham are like peas in a pod when they are combined with split pea soup. Try pairing it with beets for an interesting and unique flavor combination if you like goat cheese. For a woodsy treat, add sauteed mushrooms on top.

For A Woodsy Treat, Add Sauteed Mushrooms On Top.


It is common to serve chunks of ham in split pea soup recipes. While some chefs choose to put bacon crumbles in the soup, put your own spin on the dish by serving plain pea soup with a bacon, lettuce and tomato sandwich on the side. If you’re going to serve split pea soup hardy, you should pair it with good bread and cheese, such as tangy blue cheese or goat cheese, or something with a strong flavor that offsets and complements the richness of the soup.

Here Are Seven Ways To Serve Split Peas With A Side Dish:


Additionally, this dish adds a refreshing crunchy texture to your split pea soup, and it is also very filling. Grilled cheese, bread spread with cheese whiz, soda biscuits with or without cheese whiz. Sausage and ham are like peas in a pod when they are combined with split pea soup.

Toasting The Bread On The Blt Sandwich Makes It More Sturdy For Anyone Who Wants To Dunk Their Blt In The Soup.


Classic croutons work as well for split pea soup as any other soup. Another way of incorporating a salty tang into the meal would be to bake ham and tomato, or ham and cheese scones (or cheese and tomato for vegetarians) to serve with the soup. Dinner rolls is covered in five rolls.

If You’re Going To Serve Split Pea Soup Hardy, You Should Pair It With Good Bread And Cheese, Such As Tangy Blue Cheese Or Goat Cheese, Or Something With A Strong Flavor That Offsets And Complements The Richness Of.


Bread is always a good choice to serve with soup, but some types are better than others, especially if you are serving pea and ham soup. Rye bread, garlic croutons, cheese sandwiches, cornbread, roasted chickpeas, garlic chips, french onions, nuts and seeds, and rye bread. The ham and the soup can be used in other ways if you do not wish to add it to the soup.

If You Didn't Add Bacon Crumbles, You Can Serve Them On The Side.


Five dinner rolls are available. What goes good with split pea soup? Click to see full answer.

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