Puff Pastry Cinnamon Twist Recipe. Preheat the oven to 425f. No puff pastry in your freezer?
Puff Pastry Cinnamon Twists Today's Creative Life from todayscreativelife.com
Sprinkle on top of the butter on one of the pastry sheets. Set out your puff pastry to thaw, about 40 min as directed on the box. Add the sour cream, and gently mix it into the dough.
Pick Up Each Strip On The Ends And Twist In The Opposite Direction Of Each Other.
Cutting and shaping the cinnamon twists. Roll the sheet from right to left as tight as possible, without ripping the dough. Sprinkle brown sugar over the whole sheet, then sprinkle with cinnamon.
Make Extra Cinnamon Sugar For Sweeter And Stronger Flavour.
Healthy tiramisu recipe energy bar recipes healthy healthy oatmeal raisin cookies. You can enjoy this simple recipe as it is, or try these variations! Once it's thawed, unfold one sheet and smear with butter.
Add The Chunks Of Butter Into The Dough, Flattening Each Piece With Your Fingers.
You can also use a. These puff pastry cinnamon twists were made for the reddit 52 week baking challenge (week 35: Preheat the oven to 425f.
For The Chocolate Peanut Butter Sauce:
In a small bowl, combine all of the cinnamon sugar ingredients. Add the sour cream, and gently mix it into the dough. Make sure your work surface is large and you have plenty of space.
The Recipe Calls For Strips That Are One Inch Wide By 1/8Th Inch Thick, Which Puff Up Into Beautiful Twists.
Sprinkle over your cinnamon sugar and use your hands to lightly press it into the butter. In a small bowl, mix caster sugar and ground cinnamon. Sprinkle cinnamon and brown sugar over the butter.
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