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Easiest Way to Prepare Appetizing Chocolate Chip Cupcakes Recipe

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Chocolate Chip Cupcakes Recipe. Read customer reviews & Find best sellers. Once cupcakes are done place on a cooling rack until cool. Grease and flour cupcake tins or line them with paper liners.

Chocolate Chip Cupcakes Recipe These golden vanilla chocolate chip cupcakes are simple but delicious. There are lots and lots of fancy cakes out there, but sometimes all you really want is a yummy little cake that smells of vanilla and tastes of chocolate. In a bowl, sift flour, baking powder, salt and baking soda. You can have Chocolate Chip Cupcakes Recipe using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chocolate Chip Cupcakes Recipe

  1. You need of Plain Flour (2 Cup)(maida).
  2. It's of Powdered Sugar (1 Cup)(pisi wi Cheeni).
  3. Prepare 1 Cup of Oil.
  4. It's of Milk 1 Tbsp Full (Doodh).
  5. It's of Black Chocolate Chips (1/4 Cup).
  6. You need of Vanilla Essence (1 tbsp).
  7. Prepare of Baking Powder (1 tsp).
  8. Prepare of Salt (1 pinch)(namak).
  9. It's of Egg 3 (andy).

Place butter, sugar, vanilla and almond extracts in mixing bowl, beating on medium speed until mixture is light and airy. Reduce speed to low, add eggs one at a time, mixing well. The best Chocolate Chip Cupcakes recipe by Guss Cooks. These easy chocolate chip cupcakes are moist, fudgy with rich chocolate ganache frosting.

Chocolate Chip Cupcakes Recipe step by step

  1. Take a bowl and add maida shifted and baking powdered or sugar and mix it take a bowl add egg oil and vanilla essence beat it 2-3 minutes and shift batter in maida(Plain flour)mixture then add salt,milk mix it.Now your batter is Ready..
  2. Now take silicone cupcake mold and put this batter and sprinkles White/Black Chocolate Chips and bake it..
  3. Oven: Preheat for 25 minutes on 180 c and bake it for 10 minutes on 180 c.
  4. Patila/Cooker: Preheat for 10 minutes on medium flame and bake for 15 minutes on medium to low flame. Microwave: Use High Power and bake for 2 minutes.Now Serve it and Enjoy..

So what is special about these chocolate chip cupcakes? This recipe is more traditional, made with egg, milk, butter and oil for the ultimate in moistness. They're made with cake flour, which I've found is so important when making cakes from scratch. Why use cake flour instead of all-purpose flour? Cake flour is finely milled and low in gluten.

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