Recipe: Yummy Vegan maple breakfast cookies
Vegan maple breakfast cookies. Browse new releases, best sellers or classics. Free delivery on eligible orders Vegan maple breakfast cookies - This recipe is great for when you have no idea what to cook. Here is how you achieve that.
If dough is too dry, add a tablespoon of almond milk. If it is to wet, add more oats. Check out my recipes for the easy dessert glaze. You can cook Vegan maple breakfast cookies using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of Vegan maple breakfast cookies
- It's 1 cup of whole wheat flour.
- Prepare 3/4 cup of oats.
- Prepare 1/2 tsp of baking soda.
- It's 1/4 tsp of salt.
- It's 1/4 cup of apple sauce.
- It's 3 tbsp of maple syrup.
- Prepare 2 tbsp of olive or coconut oil.
- You need 1 tsp of vanilla extract.
- You need 1/2 cup of chopped pecans.
Vegan maple breakfast cookies is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful.
Vegan maple breakfast cookies instructions
- Mix all ingredients until wet..
- The dough should form soft balls. If dough is too dry, add a tablespoon of almond milk. If it is to wet, add more oats..
- Place about 16 balls on a greased baking sheet..
- Bake for 8-10 minutes at 375°F..
- Check out my recipes for the easy dessert glaze..
Vegan maple breakfast cookies is something that I have loved my entire life. To get started with this particular recipe, we have to first prepare a few ingredients. These vegan breakfast cookies are loaded with wholesome ingredients like oats, almonds, pumpkin seeds, and coconut and naturally sweetened with maple syrup. Pair one of these with your morning smoothie or coffee for tasty pantry-friendly breakfast treat. Soft n' doughy salted maple pecan cookies are just what you need to start your day on a sweet note!
Post a Comment for "Recipe: Yummy Vegan maple breakfast cookies"