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Recipe: Yummy Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies "

Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies ". Place one Kit Kat mini in the center of the dough ball and cover completely. Place one cookie ball in each well of the prepared whoopie pie pan. Place one kit kat in the middle cover completely.

Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies " Soft and chewy Kit Kat Chocolate Chip Cookies filled to the brim with Kit Kat candy. While the cookies are still warm, add a few extra chopped Kit Kats and chocolate chips on top. Kit Kat Cookies are a thick vanilla and chocolate swirled cookie recipe loaded with chopped Kit Kat Bars We always have cookies in our house, whether it be. You can cook Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies " using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies "

  1. It's 2/3 cup of shortening-( Crisco).
  2. You need 2/3 cup of butter- softened ( 10 Tbsp )..
  3. You need 1 1/2 cup of granulated sugar.
  4. Prepare 2 of large eggs.
  5. It's 2 tsp of vanilla extract.
  6. Prepare 3 1/2 cup of all-purpose flour.
  7. You need 2 tsp of baking powder.
  8. It's 1 tsp of salt.
  9. Prepare 1 1/2 cup of semi-sweet chocolate chips ( couple extra to put on top ).
  10. You need 2 of -8 oz. bags mini kit kat - divided.
  11. Prepare of The Glaze.
  12. It's 2 cup of powdered sugar.
  13. Prepare 2 of - 4 Tbsp. milk. more or less if needed.

Soft and chewy Kit Kat Chocolate Chip Cookies filled to the brim with Kit Kat candy. These buttery cookies are made with melted butter so they come together using just a bowl and a spoon. Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies ". Here is how you achieve that.

Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies " step by step

  1. Preheat oven to 350º. Prepare cookie sheets..
  2. Using a stand mixer cream together butter, shortening, sugar. Add eggs & vanilla. Continue to mix until combined..
  3. In another bowl Combine flour , B. Powder. Salt. Add it slowly to the mixer on 1st.Mix until combined. Mix in chocolate chips..
  4. Make cookie balls about 1&1/2" in size. Place one kit kat in the middle cover completely. Press a couple extra chocolate chips on top..
  5. Bake cookies 16 minutes. Mine took 14. Remove from oven to cooling rack..
  6. When cookies are cool.mix together glaze. Drizzle over cookies. Crush some remainig kit kat over the top. Crush them first so they are ready. Place in a tightly sealed container. They freeze well...

Stir in the chocolate chips and Kit Kat bars - don't beat them in, just stir with a spoon so that they don't get broken up. Refrigerate the dough for about two hours. Make your cookie dough in you stand mixer and mix in the chopped Kit Kat bars. Drizzle melted chocolate on top of the cookie dough in the mixing bowl. Using the back of a wooden spoon swirl the chocolate into the dough, making sure not to mix it in too much.

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