Easiest Way to Cook Perfect Nora-San's Soft Peanut Butter Cookies

Nora-San's Soft Peanut Butter Cookies. Great recipe for Nora-San's Soft Peanut Butter Cookies. I eat it with hot cocoa or tea while I watch anime~! ^_^ Combine margarine, peanut butter, sugars, egg, and vanilla. Here is how you can achieve it.

Today, we're going to make a special dish, nora-san's soft peanut butter cookies. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. You can cook Nora-San's Soft Peanut Butter Cookies using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Nora-San's Soft Peanut Butter Cookies

1. Prepare of "Wet" Ingredients.
2. You need of Egg.
3. Prepare of Apple cider vinegar (just to polish up the recipe and makes baking soda taste lighter; you won't taste it. ).
4. Prepare of Vanilla extract.
5. You need of For the "Dry" Ingredients.
6. You need of All purpose flour.
7. Prepare of Baking soda.
8. It's of Peanut butter (any other alternative with the same consistency works as well. ).
9. It's of Salt.
10. Prepare of Light brown sugar.

Nora-San's Soft Peanut Butter Cookies is one of the most favored of current trending meals in the. Place the flour, sugar, peanut butter, egg yolk and butter into a large bowl and mix together until combined to a smooth dough. They are some of these easiest cookies you'll ever make, with such a short total time you'll be eating cookies in minutes. Combine margarine, peanut butter, sugars, egg, and vanilla.

Nora-San's Soft Peanut Butter Cookies instructions

1. Put the wet and dry ingredients in a separate bowl. Mix the ingredients in both of the bowls. (Peanut butter goes into dry ingredients.).
2. Put the wet ingredients into the dry ingredients completely, then start mixing it around with a spoon until it becomes a nice firm dough (may take a couple minutes).
3. Grease your baking sheet with butter or any other preferred method like parchment paper or non stick spray..
4. Once you form a nice dough, take your preferred amount and roll into balls. Try to make them the same size as possible, or you can use a cookie scoop..
5. They should then look at least around this..
6. Using a fork, press down on the cookies both vertically and horizontally..
7. Bake for about 15-25 minutes at 365°F. Now I usually have to bake at a higher temperature so I'm just guessing the average baking temperature. If you know the average baking temperature for yours to be done, feel free to make any changes. Just stick to around 15-25 minutes. :).
8. Once baked, leave to cool for 15 minutes..
9. Enjoy!.
10. Not the most perfect looking cookie right now, but very delicious, it doesn't have to look perfect! :).

However, all-natural peanut butter does NOT make the best peanut butter cookies! They come out kind of grainy and dry (as I learned the hard way). So, for this recipe, I recommend something like Jif or Skippy. Either creamy or crunchy style will do, as to your preference for chunks or no chunks. I use marijuana-infused butter to medicate this.

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