How to Cook Delicious Butter Sugar Cookies

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DIRECTIONS Combine butter, sugar, and egg in large mixer bowl. Beat at medium speed until creamy. Reduce speed to low; add flour, orange juice, vanilla, and baking powder. You can have Butter Sugar Cookies using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Butter Sugar Cookies

1. It's 3/4 cup of Flour.
2. It's 1/3 cup of Sugar.
3. You need 2 tsp of Bakeing powder.
4. Prepare 1 tsp of Baking Soda.
5. It's 1/2 stick of of Cold Butter in little cubes.
6. Prepare 1/4 cup of Dried cranberrys.
7. It's 1/4 cup of Or less of Whole milk.

Grease and line two cookie sheets. Beat in vanilla extract and egg. Butter, sugar and Gold Medal™ flour are all you need for this quick and easy sugar cookie recipe. It's a make-ahead and make-it-your-own recipe.

Butter Sugar Cookies instructions

1. Add contents in a bowl.
2. Lightly mash till consistency of a crumble if too wrt add flour and sugar by teaspoon.
3. After spread out flour on the counter and a rolling pin and tool doe like you were making biscuits the cut the cookies about a 1-1.5" and let bake at 3:50 for 10-15 minutes.
4. After they are JUST taken out add 1 cranberry on top of each one and let cool for five minutes.
5. Serve with milk.

After you mix up the dough, shape it into a log and chill before cutting the cookie dough into slices for baking. Decorate the cookies by rolling them in holiday sprinkles before chilling, or drizzle an easy powdered sugar icing over. DIRECTIONS Beat the butter, sugar, salt and vanilla together until smooth and creamy. Mix in the egg yolk until well incorporated, scraping down the sides of the bowl at least once. Add the flour and mix just until incorporated.

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